Single-origin coffee is coffee that comes from one farm, collective, or country. Our single-origin coffees are carefully sourced so that each offering demonstrates a delicious coffee that exemplifies that best flavors that are possible. In addition, we seek out coffees that have a strong or important story to their making. It might be a women’s owned cooperative or a multiple-generation farm. Funds from the sale of coffee may benefit a local school, medical facility or help protect endangered animals or lands. While we strive to ensure that all of our coffees are organically produced and sustainably sourced in a way, some may be certified as fair trade or organic.
Single origin countries (to date) have included:
Brazil
Colombia
Costa Rica
DR Congo
Ethiopia
Guatemala
Mexico
Papua New Guinea
Rwanda
Sumatra
Tanzania
Uganda